Celler Mas Romeu is the embodiment of a rich winemaking tradition that dates back to the 14th century in Palau-saverdera. Maintaining an artisanal and modern approach, the Serra family, guided by the oenological direction of Delfí Sanahuja, produces exceptional wines that capture the essence of the Empordà. In its emblematic wine El Senglar, the distinctive character of the region is revealed, with a base of Cariñena partially aged in barrels, offering a deep and complex flavor. With a meticulous approach to winemaking, Mas Romeu employs traditional techniques and careful selection of grapes to produce wines that reflect passion and commitment to quality.
Ordenar per:
Accessories
Packs
Sales
