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The winery production of Conca the Barberà is connected to history: from the Roman times, passing through the Medium Age with the Cistercian Monks to the present, where the productors of Conca of Barberà take care of their vineyards. Rosé Conca of Barberà wines feel the Mediterranean climate influence due to its proximity to the sea and the Francolí River. The effect of this river plus the presence of different mountains like Mounts of Prades, have been helping to create a characteristic physiognomy of this zone. The moderate altitude is the cause of this wet and temperate winds, even though, winters are cold and there usually are frosts. Rosé Conca of Barberà wines are unique and well positioned on the Spanish wine production industry.
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