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White Wines D.O. Penedès
The wine cellars and productors of D.O. Penedès are constantly innovating and trying to recover different varieties that have been lost over the last few decades. They try to boost new tendencies and tastes. We find the D.O. Penedès near the regions of Garraf, Baix and Alt Empordà. It is located at the West side of Barcelona and near the coast. They dispose a great extension of territory dedicated to the crop of viticulture to obtain the best red wines of the zone. They have a Mediterranean climate through most part of their territory but some of the highest parts have a continental climate.
Which type of white wines does D.O. Penedès offer?
White wines of D.O. Penedès are highly known for its traditional elaboration of the best white wines from this zone. Inside this Denomination there are some grape types extremely renowned like Xarel·lo, Macabeu and Parellada, but there also are some others that have been introduced recently, for example Chardonnay, Riesling, Sauvignon Blanc and Malvasía. This Xarel·lo variety is the most representative grape type of the best D.O. Penedès white wines that can be recognized due to their high fragrance, flavour and quality. All these D.O. Penedès white wines have an enormous aromatical wealth and smooth texture that combined to a perfect sourness. That’s what makes D.O. Penedès white wines be such a perfect choice to buy at La Vinateria. D.O. Penedès white wines are known to be 100% ecological. These wines are treated with sensitivity and sustainability during the entire production time. The number of wine cellars with the certificate of the Catalan Council of the Agrarian and Ecological Production is increasing every day and therefore they have invested heavily in the ecological production of the vineyards.
Which wineries highlight from D.O. Penedès?
Starting from de base that all the wineries of this Denomination have an enormous level wine production and at La Vinateria you will be able to find copies of Albet and Noya, Avgvstvs Forvm, Llopart, Agustí Torelló, Can Sumoi Gramona, Jean Leon, Juvé&Camps, Mas Codina, Rovellats or Sumarroca.
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