Abelour is a sweet whisky in which you can differentiate black, dry and exotic fruit. It is highly appreciated by those experienced in malt whisky. The climate and water that flow through the slopes are ideal for the production of whisky, and they influence notoriously in the character and taste of it. With a production of 3.5 million bottles, it is located in the middle of the big whisky distillery in Scotland. The last thing that has been incorporated into the distillery is the visitor center, with various tours and tastings.
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