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The wines of the Empordà region are a true oenological treasure that reflects the richness and diversity of this area in the northeast of Catalonia, Spain. Located between the Pyrenees and the Mediterranean Sea, the Empordà region offers a unique environment that influences the character of its wines.
Empordà wines are characterized by their freshness, elegance, and Mediterranean character. The region has a wide variety of microclimates and soils, from mountainous areas to areas closer to the sea, which allows the cultivation of various grape varieties. The most outstanding red grapes are Garnacha, Cariñena, Syrah and Cabernet Sauvignon, while in the white varieties Garnacha Blanca, Macabeo and Moscatel stand out. Empordà red wines usually have a good structure, balance and notes of ripe fruit, spices and Mediterranean nuances. For their part, white wines are characterized by their freshness, citrus and floral aromas, and refreshing acidity.
In Empordà, there are several renowned wineries that produce high-quality wines. Some of the most recognized wineries include:
Perelada: With a long winemaking tradition, this winery stands out for its extensive range of red, white, and sparkling wines. Its emblematic wine, Finca Garbet, is considered one of the best red wines in the region.
Mas Llunes: This family winery is dedicated to the production of organic wines. Its wines reflect the character of the terroir and stand out for their elegance and balance.
Celler Martí Faixó: With a philosophy of respect for tradition and the environment, this winery produces wines that represent the essence of Empordà. Its red wines are characterized by their structure and complexity.
LaVinyeta: A young and dynamic winery that has earned recognition for its focus on sustainability and the production of unique wines. Its star wine, Samsó, made with the local Cariñena variety, stands out for its unique and expressive character.