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Red Wines from La Rioja

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La Rioja red wines are wines produced in the La Rioja wine region, located in northern Spain.

 

Grape varieties

The most emblematic grape variety of La Rioja is Tempranillo, which is grown in most of the vineyards in the region. Other varieties such as Garnacha, Graciano and Mazuelo are also used.

 

Denominations of Origin

La Rioja has two main Denominations of Origin: The Denomination of Qualified Origin (D.O.C.) Rioja and the Denomination of Qualified Origin (D.O.C.) Rioja Alavesa. Each one has its own characteristics and production regulations.

 

Climate and terroir

La Rioja enjoys a continental climate with Mediterranean influence, which creates ideal conditions for growing quality red grapes. The vineyards are located at various altitudes and soil types, which adds complexity to the wines.

 

Wine styles

Red wines from La Rioja can range from young and fresh wines to wines aged in oak barrels that offer great complexity and longevity. Its flavors can range from red and black fruits to notes of vanilla, leather, and spices.

 

Pairing

These red wines are versatile and can be paired with a wide variety of dishes, from roast meats and stews to Spanish cuisine such as paella and tapas.

 

In summary, the red wines of La Rioja are highly recognized nationally and internationally and represent an essential part of the Spanish wine tradition. They are known for their quality, balance and aging ability, making them a popular choice for wine lovers and collectors alike.

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