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The I.G.P. Lambrusco is a protected geographical indication found in the Emilia-Romagna region of northern Italy. This region is famous for producing sparkling wines and some rosé wines, especially from the Lambrusco grape variety.
The rosé wines I.G.P. Lambrusco are made primarily from different varieties of grapes in the Lambrusco family, such as Lambrusco Salamino, Lambrusco Grasparossa, Lambrusco di Sorbara, Lambrusco Marani, and Lambrusco Maestri, among others. These grapes undergo a short maceration, where the must acquires its characteristic pink color by being in contact with the skins for a short period of time.
The rosé wines of the I.G.P. Lambrusco are made using a specific process to obtain its characteristic pink color and light effervescence. For its production, grape varieties from the Lambrusco family are used, such as Lambrusco Salamino, Lambrusco Grasparossa, Lambrusco di Sorbara, Lambrusco Marani and Lambrusco Maestri.
Once the grapes have reached their optimum point of ripeness, they are harvested and pressed to extract the juice. The must is then left in contact with the skins for a short period, usually a few hours, so that it acquires its characteristic pink color. After maceration, the must is separated from the skins and fermentation begins. During fermentation, the wine may be allowed to achieve a slight natural effervescence due to the presence of residual yeasts.
Some producers may choose to carry out a second fermentation in closed tanks to obtain a higher effervescence, like that of sparkling wines, while others may prefer to keep the wine slightly sparkling or frizzante.
The rosé wines of the I.G.P. Lambrusco are an excellent option to accompany a variety of Italian dishes and other fresh and light flavors. Their light effervescence and fruity flavors make them a perfect complement to traditional dishes from the Emilia-Romagna region, such as cured meats, cheeses, pasta, pizza, and charcuterie dishes.
In addition, these rosé wines harmonize very well with fresh salads, antipasti, shellfish, fish, and shellfish dishes. Their refreshing character makes them ideal for enjoying cookouts, picnics, and informal gatherings with friends and family.
They are also an excellent option to accompany lighter dishes and international cuisine, such as sushi, ceviche, and fruit salads.
In summary, the rosé wines of I.G.P. Lambrusco are versatile and enjoyable, perfect for enhancing the culinary experience with a wide variety of dishes and gastronomic moments. Their freshness and fruity flavor make them a delicious choice to enjoy on many occasions and celebrations.
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