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Side. Ribeira Sacra is a designation of origin located in the region of Galicia, in the northwest of Spain. This denomination is known for producing high quality red, white and some rosé wines.
The rosé wines D.O. Ribeira Sacra are made mainly from native red grape varieties, such as Mencía, Garnacha Tintorera and Brancellao, among others. These varieties give Ribeira Sacra rosé wines their unique characteristics and a wide range of flavors and aromas.
The process of making rosé wines in the Ribeira Sacra usually involves a short maceration, where the red grapes are left in contact with their skins for a brief period to extract the desired color and aromas. After maceration, the must is separated from the solids and fermentation begins, which can take place in stainless steel tanks or in oak barrels, depending on the style of the wine.
The rosé wines D.O. Ribeira Sacra are prized for their pale pink colour, their freshness, and their fruity character. They usually have notes of red fruits such as raspberries, strawberries, and cherries, with balanced acidity and a refreshing finish.
These rosé wines are an excellent choice to pair with a variety of dishes, such as fish and shellfish, fresh salads, Mediterranean dishes, and soft cheeses. They are also ideal to enjoy in informal moments or during the warmer seasons since their lightness and elegance make them a refreshing and versatile choice to accompany different meals and occasions.
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