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The Bessons ratafia is a variety of ratafia produced by the Bessons brand in Caldes de Malavella, Girona, which is known for its dedication to the artisanal production of liquors and distillates in Catalonia.
The Bessons ratafia is made following a careful artisan recipe. In its production process, a selection of herbs, spices, fruits, and nuts are used, which are macerated in alcohol for a certain time. This maceration allows to extract the characteristic flavors and aromas of the ingredients used. Then, sugar and water are added to balance the flavor and create a nice texture. The mixture is allowed to sit and mature, allowing the flavors to meld and develop further. Finally, it is filtered and bottled for your enjoyment.
Bessons ratafia stands out for its artisan process and the quality of its ingredients, which results in a unique and tasty ratafia, with a balanced combination of herbal, fruity and spicy flavors.
Bessons ratafia offers a distinctive and captivating flavor that combines a variety of elements in perfect balance. When tasting it, you can appreciate sweet notes from the fruits used in its preparation, such as plums, figs or oranges, which provide a juicy sensation and a natural sweetness. In addition, herbal nuances from carefully selected herbs can be perceived, adding freshness and complexity to the flavor. Likewise, the Bessons ratafia can have spicy touches that come from the incorporation of spices such as cinnamon, cloves or anise, which provide warmth and depth to the drink.
Taken together, Bessons ratafia offers a unique taste experience, with a harmonious taste and flavors that complement each other, reflecting the care and dedication that goes into its craftsmanship.
Among the types of Bessons ratafia, now there are three outstanding varieties:
Ratafia Bessons: It is the classic and original variety of ratafia produced by the Bessons brand. This ratafia presents a balanced combination of sweet, herbal, and spicy flavors, typical of traditional ratafia.
Bessons Ratafia Cream: This variety of Bessons ratafia is characterized by its smooth and creamy texture. It combines the characteristic flavors and aromas of ratafia with a denser and creamier texture. Bessons ratafia cream tends to have a slightly sweeter and silkier flavor, with fruity and spicy notes that blend harmoniously.
Dried Bessons Ratafia: On the other hand, dried Bessons ratafia is a variety of ratafia with a drier and less sweet flavor profile compared to the creamy version. Herbal, spicy, and bitter flavors stand out, offering a more intense and complex experience on the palate.
These three types of Bessons ratafia allow you to enjoy different flavor profiles, from the classic balance of the original ratafia, through the smoothness and sweetness of ratafia cream, to the intensity and dryness of dried ratafia. Each variety offers a unique experience and is a personal choice based on individual preferences.
If you are looking to enjoy a unique and special drink, Bessons ratafia is the best option for you. Do not miss the opportunity to try it as its competitive price will make it accessible to everyone. Buy your Bessons ratafia today at LaVinateria!
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