Cava Reserva

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What is a Cava Reserva?

Cava Reserva is a sparkling wine that has undergone a minimum aging period of 15 months. During this time, the Cava undergoes a second fermentation in the bottle, which gives it its characteristic effervescence. During the aging process, Cava Reserva develops more complex and subtle flavours, as well as more refined aromas.

What is the difference between a Cava Reserva and other types of Cava?

The main difference between a Reserve Cava and other types of Cava lies in the aging time. While a Reserva Cava requires a minimum of 15 months of aging, Brut Nature, Brut, Semi Dry and Sweet Cavas have different levels of sweetness and do not necessarily meet that minimum aging time.

How long is a Cava Reserva aged?

A Cava Reserva is aged for a minimum period of 15 months. However, it is important to note that some producers opt for longer aging, which can result in greater complexity and sophistication of the sparkling wine. Some Cavas Reserva can age for 24 or 36 months, offering unique characteristics.

How do the flavours develop in a Cava Reserva?

During the aging process, Cava Reserva spends time in contact with the lees, which are the remains of yeast and sediment that form during fermentation. This contact with the lees gives the wine a greater complexity of flavours, as well as notes of toasted bread, nuts, pastries and ripe fruit. As the Cava Reserva ages, these flavours intensify and integrate, providing a richer and more sophisticated sensory experience.

When is it advisable to consume a Cava Reserva?

Cava Reserva can be enjoyed on a variety of occasions. Due to its aging and development of more complex flavors, it is an excellent option for celebrations and special events. However, it can also be appreciated in more informal moments, as appetizers or paired with light meals. The choice of when to consume a Cava Reserva will depend on personal taste and individual preferences.

Why buy cava reserva in our online cava store?

In short, Cava Reserva is a high-quality sparkling wine that has undergone a minimum aging process of 15 months. During this time, it develops complex and subtle flavors, as well as refined aromas. It is a versatile option that can be enjoyed on various occasions and pairings, offering a unique and elegant sensory experience.

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