Cavas by Type

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Buy Cava by Type of Dosage

How is cava classified according to its dosage?

The Cavas by Type are classified according to the level of sweetness or residual sugar present in the wine, which is known as "dosage". In this category there are four main types of Cavas: Cava Brut, Cava Brut Nature, Cava Semi Seco and Cava Dulce.

What is a Cava Brut Nature?

Cava Brut Nature is the driest style within the Cavas category. It is characterized by having an extremely low residual sugar level, generally less than 3 grams per liter. No sugar is added during the production process, resulting in a very dry Cava with vibrant acidity. It is ideal for those who prefer sparkling wines without any noticeable sweetness.

What is a Brut Cava?

Cava Brut is a dry sparkling wine with a very low residual sugar level. The term "Brut" is used to indicate that Cava has less than 12 grams of sugar per liter. It is one of the most popular styles of Cava, with a refreshing acidity and a balance between fruit flavours and toasted notes.

What is a Semi Dry Cava?

Semi Dry Cava is a sparkling wine with a moderate level of sweetness. Unlike Brut Cavas, Semi Dry Cavas have a higher residual sugar content, generally between 12 and 17 grams per litre. This gives them a smoother, rounder profile, with more pronounced fruit flavours and a slightly sweeter mouthfeel.

What is a Sweet Cava?

The Sweet Cava is the sweetest style within the Cavas. This type of Cava has a higher level of residual sugar, with more than 17 grams of sugar per liter. It is known for its balanced and pleasant sweetness, with intense flavours of ripe fruit and a smooth texture on the palate. Sweet Cava is an excellent option for those who prefer sparkling wines with a sweeter touch.

Why buy cava at LaVinateria?

In short, Cavas by Type are classified according to their dosage, that is, the level of sweetness present in the wine. Brut and Brut Nature Cavas are the driest styles, with a very low residual sugar content. The Semi Dry Cavas offer a moderate level of sweetness, while the Dulce Cavas are sweeter and more flavourful. Each style has its own character and adapts to different taste preferences, providing a wide variety of options for enjoying Spanish sparkling wines.

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