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Sparkling wines made from the Airén grape variety are less common compared to other grape varieties used in sparkling wine production. Airén is a white strain native to Spain and is known for its adaptability to the warm climate and its wide cultivation in the region.
The Airén grape variety is a white strain native to Spain, especially the La Mancha region, where it is the most cultivated and well-known white grape. This grape adapts very well to hot and dry climates, making it one of the most resistant varieties to water stress. Wines made with Airén are usually fresh and light, with notes of white fruits such as apples and pears, as well as citrus and floral touches.
While not as aromatic as some other white varieties, its versatility and ability to maintain acidity in adverse climatic conditions have made it a popular grape for young, fresh wines, as well as to produce some sparkling and table wines.
The sparkling wines made with the Airén grape variety, being fresh and light white wines, are ideal as an aperitif and to accompany light and fresh dishes. They are perfect to pair with appetizers such as tapas, olives, and seafood-based starters. In addition, they are an excellent choice for white fish dishes, fresh salads, and Mediterranean cuisine dishes, where their acidity and freshness enhance the flavors of the ingredients. Airén sparkling wines are also a refreshing option to enjoy on hot days or to toast at informal celebrations.
Their versatility makes them a versatile and accessible choice for a variety of dining occasions.
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